Sunday, March 1, 2009

En Route to Okinawa

Eric took a business trip to Okinawa last week. He called it the "hidden Hawaii of Japan." Sounds tantalizing! Even though these photos aren't Korean, I like the fact that he took them just for me.Eric survives on curry pork cutlets every time he races Ironman Japan: A Korean food court listed cutlets as "Western food." I would never consider a cutlet an American food, though we do have some breaded meats that resemble cutlets. The breaded pork and rice combination seems like an "Asian food" to me.


Anonymous said...

i was born in okinawa :)

Tia said...

the sign "curry and spagetti" on the booth looks foreign..